Human GUSB Kit PicoKine® (96 Tests). Quantitate Human GUSB in cell culture supernatants, serum and plasma (heparin, EDTA). Sensitivity: 20 pg/ml. The brand Picokine indicates this is a premium quality ELISA kit. Each Picokine kit delivers precise quantification, high sensitivity, and excellent reproducibility. Only our most reliable and effective kits qualify as Picokine, guaranteeing top-tier results for your assays.
Immunogen
Expression system for standard: NS0; Immunogen sequence: M1-T651
There is no detectable cross-reactivity with other relevant proteins.
Specificity
Natural and recombinant human GUSB
Sample Type
Cell culture supernatants, Serum, Plasma
Precision
Intra-Assay Precision
Inter-Assay Precision
Sample
1
2
3
1
2
3
n
16
16
16
24
24
24
Mean(pg/ml)
362
1379
4926
388
1295
4782
Standard deviation
19.91
70.33
241.37
16.68
62.16
186.5
CV(%)
5.5%
5.1%
4.9%
4.3%
4.8%
3.9%
Background
This gene encodes a hydrolase that degrades glycosaminoglycans, including heparan sulfate, dermatan sulfate, and chondroitin-4,6-sulfate. The enzyme forms a homotetramer that is localized to the lysosome. Mutations in this gene result in mucopolysaccharidosis type VII. Alternative splicing results in multiple transcript variants. There are many pseudogenes of this locus in the human genome.
Reproducibility
Lots
Lot 1 (pg/ml)
Lot 2 (pg/ml)
Lot 3 (pg/ml)
Lot 4 (pg/ml)
Mean (pg/ml)
Standard Deviation
CV (%)
Sample 1
362
363
367
372
366
15.74
4.3%
Sample 2
1379
1368
1385
1296
1357
74.64
5.5%
Sample 3
4926
4593
4768
4852
4785
282.30
5.9%
*number of samples for each test n=16.
Notes
Material Required But Not Provided: Microplate Reader capable of reading absorbance at 450nm. Incubator. Automated plate washer . Pipettes and pipette tips capable of precisely dispensing 0.5 µl through 1 ml volumes of aqueous solutions. Multichannel pipettes are recommended for large amount of samples. Deionized or distilled water. 500ml graduated cylinders. Test tubes for dilution.
Gene ID
2990
Gene Name
GUSB
UniProt ID
P08236
Applications
ELISA
Storage
Store at 4°C for 6 months, at -20°C for 12 months. Avoid multiple freeze-thaw cycles (Ships with gel ice, can store for up to 3 days in room temperature. Freeze upon receiving.)